We had a Maple Fest Open House on April 6th. We had a day jam-packed with activities and fun.
The morning started with Alison Kelly-Quesnel from Quesnel Maple coming in and doing a seminar on maple syrup downstairs in our theatre. After the workshop, she stayed to sell some of her syrup. We made some maple taffy with it and enjoyed some music from a swing bridge jazz band.
For lunch, we had pancakes and sausages with Alison’s maple syrup. There was a stunning backdrop in the dining room, and we took some great pictures in front.
After lunch, we had a fiddler come in. We danced and sang along to his tunes. If we didn’t had a busy enough day we finished it off with some maple martinis
